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Kabuli chana, also known as chickpeas or garbanzo beans, is a large, light-colored legume known for its creamy texture and nutty flavor when cooked. It's a versatile ingredient, popular in various cuisines for dishes like chana masala, hummus, and falafel. Beyond its culinary uses, Kabuli chana is also a nutritional powerhouse, rich in protein, fiber, and various vitamins and minerals.
CAD 5.29
Mamta Chana Daal 2Lb (2 lb)
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